This is a secret family recipe that can be adapted to use whatever ingredients you wish to include. Add chicken, duck, moose sausage, alligator, shrimp, crawfish, whatever you have.
•Want the family around the table for dinner? Serve GUMBO!
•Nothing heals a strained relationship like a hot bowl of GUMBO!
•Got your eye on somebody special? Invite them over to make GUMBO!
•Looking for something fun, educational & exciting to do on a date? Cook GUMBO!
•Family, friends, and strangers will show up when they know you are making GUMBO!
•Want to raise your IQ? I can’t help you there, but, you’ll look smarter when you make GUMBO!
This 4-gallon recipe makes lots and lots of satisfying servings.
I figured the best way to honor my French-speaking Cajun grandmother was to make her secret recipe known to the public (once she passed on) so that you can have the same blessings in your home that she enjoyed.
This dish is always a hit and better than any gumbo served in any restaurant anywhere. I guarantee it.
Dan Harville
Cook like a pro, master the basic techniques used in the World’s culinary industry! Key Techniques – Part 1
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